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Usually someone brings a baked good or snack, but we don't have assigned days to do it. It's just pretty much if someone feels like it or has something left over. I really wanted to bring something, so today I brought banana bread. It was a new recipe I got from my friend Heather, so I was excited to try it out. And to my great joy, nobody else brought food, so it was great timing for my bananas to go "bad"!
We're fortunate to have childcare provided during the study, but sometimes the youngest kids stay with their moms. Today, one of the moms decided it was time for her 9-month-old to go in the nursery. Alas, it was not to be. Not 5 minutes in, Abigail was brought back in tears, and for good reason. One of the other dear, sweet, precious little girls had decided Abigail was so sweet, she wanted to taste her finger. So she bit her. (I don't really know what her motive was, but I will give her the benefit of the doubt!)
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You all might know that I'm not big on surprises. There are always exceptions, though. Today, on December 2, in near 40 degree weather, I found this growing outside my house.
I am not a great gardener, so we picked this type of rose bush because of its resilience. It blooms all summer and into the fall. But it hasn't bloomed in several weeks and this is the latest I've ever seen it pop one out. Roll your eyes and call me foolish if you want, but I think this is a special gift of my Father God's joy just for me!
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Why is this even significant? Three reasons (and three joys) as a matter of fact!
1) I have an awesome mother-in-law. Not because she saved the turkey bones, but because she is such an amazing person. She has one of the biggest servant's-hearts I've ever encountered and God is using her to teach me how to do that thing I'm not very good at: receiving. Plus, she raised the world's best man, which is a huge source of joy for me.
2) I got to experience the joy in the process. I usually want to skip the process and just get to the result, which is pretty impossible when it comes to cooking. And really everything else.
3) The reason I had noodles left over from the pasta class is because the chef didn't have enough marinara sauce for everyone to make the lasagna we were assigned. At the time, this was a point of frustration for me, even to the point where I almost cried (totally blaming that one on pregnancy!). But this is where my noodles were supposed to be used after all, so my mourning turned to joy!
Oh I love this post. You squeezed out so much joy. I love how the bad bananas became banana bread, a hurt baby finger became a tender teaching moment, and the lasagna noodles became a special soup and a way to connect with you MIL. Thank you for sharing these joyful moments.
ReplyDeleteAwww, I love this post too :)
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